Orchard Café Buffet.

Went for a buffet dinner at Orchard Café last night with Q and his family (sans the brother who is serving the nation). They had a decent selection of food, and I didn’t think it was anything out of the ordinary until we discovered the “kitchen” where a chef prepared satay and, get this, drunken prawns! We were watching him scoop some live prawns into a large pot while waiting for our satay, but didn’t know what they were for. Well, mystery solved when the chef asked if we wanted some.

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Cooked food.

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Bunch of shellfish. That’s Tabasco sauce on the oyster, by the way.

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Fast-melting ice-cream.

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Durian pengat (kosong!)

It’s been ages since I went for a buffet meal. The best one I ever went to was Oscar’s at Conrad Hotel back in 2006 when I joined LGT Bank as a temporary receptionist (best holiday job ever).

And now, for what NOT to do at a buffet, I leave you with a video by Wong Fu Productions (featuring Harry Shum Jr.!)

[edit: the video’s been made private by Wong Fu. not sure why. here, watch this other short instead!]

[double edit: oh look, it’s back!]


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